VIMPEL-K®– a highly effective preparation for treating seeds, tubers, cuttings, and seedlings.
PROPERTIES
| – growth stimulator | – adhesive | – adaptogen |
| – cryoprotectant | – anti-stress agent | – antioxidant |
Growth stimulator. Thanks to the action of the components VIMPEL-K®, the production of adenosine triphosphate (ATP) is activated, making the preparation a powerful stimulator of energy production, enhancing cellular respiration and promoting oxygen uptake by cells. The rate of oxygen consumption by the mitochondria (the energy centre of cells) of the plant increases tenfold. This leads to the acceleration of all metabolic processes, including a 5-8% increase in germination energy and sprout growth strength, which makes it possible to form the desired plant density. They produce more biomass, i.e. the development of the root system and vegetative mass is accelerated, resulting in a 25-30% increase in plant drought resistance.
In perennial crops, the percentage of successful grafting and rooting of cuttings and shoots increases by 15-20%, and the survival rate of seedlings (own-rooted and grafted) improves by 10-12%. Also, VIMPEL-K® promotes the restoration of the root system when transplanting seedlings.
Adhesive. The high molecular weight component of the preparation has high film-forming ability. Thanks to this, VIMPEL-K® ensures that tank preparations adhere to the seeds, which increases the effectiveness of biological preparations, fungicides and microfertilisers by 25-30%. During prolonged (up to 2 months) exposure to conditions of insufficient moisture in the soil, seeds are negatively affected by provocative moisture, which leads to mould growth. The created shell protects seeds treated with VIMPEL-K® from provocative moisture, preserving their germination. Field germination of seeds in particularly unfavourable conditions increases by 20-25%.
Adaptogen and cryoprotectant. The simultaneous action of polymers increases osmotic pressure directed inside the cell, improves protein metabolism, which is expressed in the synthesis of stress proteins, as well as in an increase in the amount of sugars in the plant. These changes make the plant more resistant to adverse environmental conditions, allowing it to better tolerate high and low temperatures and low air humidity. The sugar and starch content increases by 40%, which enhances winter hardiness and frost resistance (the freezing point of cell sap and water decreases by 3-5°C).
Anti-stress agent. The use of the product together with seed dressings relieves pesticide stress, while the growth rate of seedlings is restored to the level laid down in the genotype.
Antioxidant. VIMPEL-K® inhibits the action of oxidants and stabilises the vital activity of the natural microflora of the soil around the seeds. The preparation protects the plant from excessive accumulation of nitrogenous substances (nitrates) in the tissues when their content in the soil is excessive.
The recommended dose of the drug VIMPEL-K® during seed treatment ensures high efficiency due to the optimal concentration of components in its composition.
Thus, the multi-component nature of the preparation VIMPEL-K® gives it the properties of a growth stimulator, adhesive, adaptogen, cryoprotectant, anti-stress agent, antioxidant and makes it indispensable for seed treatment. Seed treatment with the preparation VIMPEL-K® leads to the consolidation of its effect throughout the entire life cycle of the plant.
Treatment must be carried out using a solution that has been prepared immediately prior to use.
Such a simple agrotechnical measure as treating seeds with the growth stimulator VIMPEL-K® leads to a 15-28% increase in yield, which has an undeniable economic effect.
APPLICATION
| Culture | Deadlines for submission | Application rate |
|---|---|---|
| Cereals, sunflowers, corn, sugar beets, legumes | Pre-sowing seed treatment (2–3 hours) | 0.5–1 kg/tonne |
| Vegetables and other crops | Soak seeds and seedlings for 1.5–2 hours. | 2–3% solution |
| Potatoes | Pre-planting treatment of tubers | 2–3% solution |
| Fruit and berries, grapes | Soak seedlings and cuttings for 6–8 hours. | 2–3% solution |
1. FOR THE CONSUMER’S INFORMATION: Follow the instructions when using the product. The effectiveness of the product and ease of use depend on compliance with the recommendations for use, storage and transport conditions specified by the manufacturer.
2. COMPATIBILITY WITH OTHER PREPARATIONS: works well in tank mixtures with seed dressings, microfertilisers and inoculants (unless otherwise recommended by the manufacturer of the protective agents).
3. PREPARATION OF THE WORKING SOLUTION:
Attention! Always check the compatibility of the preparations before preparing the tank mixture! No sediment should form in the test solutions.
If there are no compatibility issues, thoroughly mix the product in its original packaging and pour it directly into the sprayer tank, which should first be filled with water.
Attention! The product can be used in hard water. The active ingredients in its composition do not form compounds with hardness salts (CaSO₄2H₂O).
Working solution consumption rates: seed treatment – 10 l/t.
4. ORDER OF ADDING WORKING SOLUTION COMPONENTS:
Tank mix with fungicide and inoculant (if applicable)
- Water
- VIMPEL-K®
- Seed treatment
- Inoculant (in the absence of specific manufacturer recommendations)
- Microfertilisers (except for ORAKUL® active sulphur)
- Water
- VIMPEL-K®
- Inoculant
- Microfertilisers (except for ORAKUL® active sulphur)
Attention! Mixing of tank mixture components (growth regulators, plant protection products, microfertilisers, etc.) should be carried out exclusively in water!
5. CONDITIONS OF USE: the use of the product does not require any special conditions during seed treatment.
Attention! Use only freshly mixed solutions. Store the prepared solution for no more than 24 hours.
6. STORAGE AND TRANSPORTATION CONDITIONS: storage and transportation must be carried out in accordance with GOST 14189.
The product must be stored in warehouses specifically designated for this purpose. The warehouse must provide protection from direct sunlight, moisture, contamination and mechanical damage to the packaging. Store at temperatures between -5 ºC and +40 ºC.
Attention! Due to the high concentration of active ingredients, when stored at low temperatures (below -10 °C), the fluidity of the product decreases and it becomes gel-like. When the ambient temperature rises, the fluidity of the liquid increases and the product returns to its original state. These processes do not affect the active ingredients in the product or its properties in any way, but prolonged storage at low temperatures may cause sedimentation. Shake well before use.
Store in the original closed container, in an upright position, with the lid facing upwards, in a cardboard box. The maximum number of boxes stacked on top of each other is 3.
Transportation is possible by all types of transport in covered vehicles. The use of open vehicles that provide protection from precipitation is permitted.
According to conclusion No. 255313/2 of the UKRAINIAN CARGO BUREAU, the State Enterprise “UkrNDIMF” of the Ministry of Infrastructure of Ukraine is not classified as dangerous cargo and is transported as safe cargo under general conditions.
7. WHO CLASSIFICATION, TOXICITY: Hazard class 4. The product is non-toxic, does not cause allergies, is environmentally safe and completely harmless to pollinating insects.
8. PRECAUTIONARY MEASURES: Keep out of reach of children and animals. When handling, use appropriate equipment and adjusted techniques, and follow generally accepted safety rules.
9. FIRST AID: in case of contact with skin or eyes, rinse thoroughly with water. Seek medical advice if necessary.
10. MEASURES AND MEANS OF DISPOSAL OF CONTAINERS AND RESIDUES OF THE PREPARATION: Containers and residues of the preparation do not require special methods of disposal and neutralisation.
11. SHELF LIFE: 5 years.
12. TECHNICAL CONDITIONS: TU U 20.2-24051976-008:2014.
13. CERTIFICATE OF STATE REGISTRATION: Series A, No. 04875.
14. PACKAGING UNITS: 1 litre, 5 litres.
One of the first steps in the process of obtaining high-quality plant products is pre-sowing treatment of seeds with growth stimulants, which promote balanced interaction between plant cells, tissues and organs. According to research in the field of agriculture, plant organisms have 20–40% of their genetically determined potential unused, which can be activated by growth stimulants.
Properly selected technologies for using these products will enable you to obtain large yields of high-quality agricultural products. The use of growth stimulants with a high content of biologically active substances, developed by specialists at DOLINA, triggers and regulates the physiological and morphogenetic programmes of plants, as well as fully unleashes the potential inherent in modern breeding. Fruitful cooperation between qualified scientists in various fields has made it possible to create the high-quality product VIMPEL-K®. Treatment with this product makes it possible to increase the profitability of crop production technologies and improve the quality and productivity of crops from the initial stages of development.
The action of the substances contained in VIMPEL-K® is focused directly on the seed and the processes taking place within it.
POLYETHYLENE OXIDES
Polyethylene oxides structure free intracellular water and increase its activity, which contributes to the acceleration of photosynthesis, growth and development, regulation of mineral nutrition intensity and transpiration processes. The substances have a high film-forming ability, which ensures the fixation of tank preparations on seeds and increases the effectiveness of biological preparations, fungicides and mineral fertilisers by 25–30%.
Acting as cryoprotectants, polyethylene oxides weaken the crystallisation processes in plant organisms by changing the nature of their flow. They also prevent macromolecules from sticking together and denaturing, and as a result, they help keep the whole cell, its membranes, and organelles intact. The simultaneous action of polymers with different molecular weights increases the osmotic pressure directed inside the cell, improves protein metabolism, which is expressed in the synthesis of stress proteins, as well as in an increase in the amount of sugars in the plant. These changes make the plant organism more resistant to adverse environmental conditions.
The sugar and starch content increases by 40%, which improves winter hardiness and frost resistance (the freezing point of cell sap and water decreases by 3-5°C). Since about 60% of diseases are transmitted through seed infection, and since seeds are also a source of infection that can be found both on the surface and inside the seed, the use of polyethylene oxides will reduce the impact of undesirable effects. Polyethylene oxides have different molecular weights of the fractional composition of the mixture, which allows the formation of a protective polymer shell that has a double effect on the seed. On the one hand, the film inhibits harmful processes directly in the seed, preventing excessive moisture from entering, which can cause the development of pathogenic organisms. On the other hand, these substances prevent the penetration of unwanted microflora present in the soil environment. As a result, this will solve the problem of plant resistance to the undesirable effects of seed and soil infections, both at the early stages of their development and during the vegetation and ripening processes.
AMBER-HUMATE COMPLEX
The complex has a dual effect: firstly, the interaction of succinic acid and humic substances improves the water-physical properties of the soil, activates the development of beneficial microflora, positively affects the migration of nutrients and neutralises the toxic effects of pesticides and heavy metals. Secondly, this complex has a comprehensive effect on growth processes, which are complex and multi-stage in nature, and covers the entire vegetation period of plants.
Since the process of succinic acid formation takes place in the mitochondria, an increase in its concentration thanks to VIMPEL-K® intensifies the processes of ATP formation, which leads to the activation of metabolic processes.
At the same time, the growth strength of sprouts increases, and germination energy increases by 5–8%, which makes it possible to form the desired stand density.
Due to the peculiarities of humic acids’ behaviour, their biological activity in solutions is quite low. Therefore, specialists at DOLINA conducted research aimed at obtaining modified humates with altered chemical properties and conformation. As a result, they succeeded in increasing the biological activity of the complex and, accordingly, its effectiveness.
This effect is mainly due to the chelating properties of the succinic-humic complex. Carboxyl (COOH) and phenolic (OH) groups of humic acids are capable of forming chelate complexes with microelements and transporting them into the plant in this form. They also ensure high exchange capacity of the soil. Quinones (CO=C6H4=OC) contain non-localised electrons in their structure, which can capture, accumulate and then transfer solar energy to plant cells, thereby increasing its level. Humates have a complex positive effect on the “water-plant-soil” system.
VIMPEL-K® activates cell division processes, enhances root system and vegetative mass growth, increases dry matter yield, resulting in a 25–30% increase in plant drought resistance. In perennial crops, the percentage of successful grafting and rooting of cuttings and scions increases by 15–20%, and the survival rate of seedlings (own-rooted, grafted) improves by 10–12%. Also, VIMPEL-K® promotes the restoration of the root system after transplanting seedlings. Ultimately, the action of the complex enhances growth and increases the productivity and quality of plant products.
Recommendations from scientists
иити
Reviews
There are no reviews yet.